Process Control
Sections
Chilling Temperature Control in Poultry Processing
Temperature control strategies for poultry chilling systems including immersion, air, and hybrid methods. Physics-based analysis of cooling rates and microbial safety.
A comprehensive encyclopedia of heating, ventilation, and air conditioning systems
Temperature control strategies for poultry chilling systems including immersion, air, and hybrid methods. Physics-based analysis of cooling rates and microbial safety.